How to Meal Prep Tuna

By Adrian •  Updated: 10/16/23 •  7 min read

Welcome to the ultimate guide on how to meal prep tuna! Whether you’re trying to eat healthier, save time, or pack nutritious lunches for work or school, meal prepping with tuna is a fantastic option.

Man Prepping Tuna in Food Containers

In this blog post, we’ll walk you through everything you need to know about preparing and storing delicious tuna meals in advance. So let’s dive in!

Why Choose Tuna for Meal Prep?

Tuna is not only incredibly versatile but also packed with essential nutrients. It’s an excellent source of protein, omega-3 fatty acids, vitamins, and minerals. Plus, it’s low in calories and fat.

Types of Tuna for Meal Prep

Before you start meal prepping with tuna, it’s essential to understand the different types available:

1. Canned Tuna

Canned tuna is the most common and convenient option for meal prep. It’s widely available and comes in various forms:

2. Fresh Tuna

Slicing Fresh Tuna

If you prefer a fresher option, you can also use fresh tuna for meal prep. Fresh tuna steaks are delicious when seared, grilled, or baked. Keep in mind that fresh tuna has a shorter shelf life, so plan your meals accordingly.

Tips for Meal Prepping with Tuna

Now that you know the types of tuna available, let’s explore some valuable tips to help you master the art of meal prepping:

1. Choose BPA-Free Cans

When selecting canned tuna, opt for BPA-free cans to avoid potential health risks associated with this chemical compound.

2. Check Expiration Dates

Always check the expiration dates on canned tuna to ensure freshness and quality.

3. Drain and Rinse Canned Tuna

To reduce sodium content and remove any fishy odor, drain the liquid from canned tuna and rinse it under cold water before using it in your meal prep.

4. Use High-Quality Ingredients

Choose fresh produce, herbs, and spices to complement the flavor of your tuna. Incorporate colorful vegetables like bell peppers, cherry tomatoes, cucumbers, and greens to add vibrancy to your meals.

5. Experiment with Different Flavors

Tuna can be seasoned in countless ways. Explore different flavor profiles by using ingredients like lemon juice, soy sauce, balsamic vinegar, garlic, ginger, or your favorite herbs and spices.

6. Combine Tuna with Healthy Carbs

To create well-balanced meals, pair tuna with complex carbohydrates such as quinoa, brown rice, whole wheat pasta, or sweet potatoes. These carbs will provide energy and keep you satiated.

7. Don’t Forget Healthy Fats

Include sources of healthy fats in your tuna meals by adding avocado slices, olives, nuts, or drizzling some olive oil. These fats are essential for nutrient absorption and provide extra satiety.

8. Prep Dressings and Sauces Separately

If you’re planning to use dressings or sauces for your tuna meals, prepare them separately and store them in small containers. This prevents the ingredients from becoming soggy or losing their flavors during storage.

9. Portion Your Meals Properly

Divide your tuna meals into individual portions using meal prep containers. This makes it easier to grab and go while ensuring that each portion satisfies your nutritional needs.

10. Storing and Freezing Tuna Meals

Once you’ve prepared your tuna meals, store them in airtight containers in the refrigerator for up to 3-4 days. If you’re planning for longer-term storage, consider freezing your meals in freezer-safe containers for up to 2-3 months.

Tuna Meal Prep Ideas

To inspire your meal prep journey with tuna, here are some mouthwatering ideas:

Tuna Salad Bowls

Create a delicious salad bowl by combining canned tuna with mixed greens, cherry tomatoes, cucumbers, avocado, and a light lemon vinaigrette. Top it off with some roasted chickpeas or sesame seeds for an extra crunch.

Tuna Wraps or Sandwiches

Spread some hummus or mashed avocado on a whole wheat wrap or bread. Add a layer of tuna, along with your favorite veggies like lettuce, sliced bell peppers, grated carrots, and sprouts. Roll it up or enjoy it as a classic sandwich.

Tuna Stuffed Bell Peppers

Halve bell peppers and remove the seeds. Mix canned tuna with cooked quinoa, diced tomatoes, onions, and herbs. Stuff the mixture into the bell pepper halves, sprinkle some cheese on top, and bake until golden brown.

Tuna Pasta Salad

Cook whole wheat pasta according to the package instructions, then mix it with flaked tuna, cherry tomatoes, olives, diced cucumbers, and a homemade Greek yogurt dressing. Refrigerate and enjoy a refreshing pasta salad throughout the week.

Asian-inspired Tuna Stir-fry

Sauté your favorite stir-fry vegetables like bok choy, snap peas, and bell peppers in sesame oil. Add chunks of fresh tuna towards the end and season with soy sauce, ginger, garlic, and a pinch of red pepper flakes. Serve over brown rice.

FAQ’s

Is canned tuna safe to eat?

Yes, canned tuna is safe to eat as long as it is stored properly and within its expiration date.

Can I use fresh tuna for meal prep?

Yes, you can use fresh tuna for meal prep. Just keep in mind that fresh tuna has a shorter shelf life compared to canned tuna.

How long can I store tuna meals in the refrigerator?

You can store tuna meals in the refrigerator for up to 3-4 days.

Can I freeze tuna meals for later use?

Yes, you can freeze tuna meals in freezer-safe containers for up to 2-3 months.

Can I drain and rinse canned tuna?

Yes, it is recommended to drain and rinse canned tuna to reduce sodium content and remove any fishy odor.

What are some healthy carbohydrates that pair well with tuna?

Tuna pairs well with complex carbohydrates such as quinoa, brown rice, whole wheat pasta, or sweet potatoes.

How do I prevent dressings and sauces from becoming soggy during storage?

Prepare dressings and sauces separately and store them in small containers to maintain their freshness and flavors.

How should I portion my tuna meals?

Divide your tuna meals into individual portions using meal prep containers to ensure each portion satisfies your nutritional needs.

Can I use different flavors and seasonings with tuna?

Absolutely! Tuna can be seasoned in countless ways. Explore different flavors by using ingredients like lemon juice, soy sauce, balsamic vinegar, garlic, ginger, or your favorite herbs and spices.

How do I choose high-quality ingredients to complement tuna?

Choose fresh produce, herbs, and spices to complement the flavor of your tuna. Incorporate colorful vegetables like bell peppers, cherry tomatoes, cucumbers, and greens to add vibrancy to your meals.

Can I incorporate healthy fats into my tuna meals?

Yes, you can include sources of healthy fats in your tuna meals such as avocado slices, olives, nuts, or drizzling some olive oil.

Can I make tuna salad bowls for meal prep?

Absolutely! Create a delicious salad bowl by combining canned tuna with mixed greens, cherry tomatoes, cucumbers, avocado, and a light lemon vinaigrette.

What other meal ideas can I try with tuna?

You can make tuna wraps or sandwiches, tuna stuffed bell peppers, tuna pasta salad, or an Asian-inspired tuna stir-fry.

How can I ensure the freshness of canned tuna?

Always check the expiration dates on canned tuna before purchasing it to ensure its freshness and quality.

Can I choose BPA-free cans for canned tuna?

Absolutely! When selecting canned tuna, opt for BPA-free cans to avoid potential health risks associated with this chemical compound.

Wrap Up

Now that you have all the knowledge and ideas to meal prep with tuna, it’s time to get started! Remember to experiment with different flavors, ingredients, and meal combinations to keep your meals exciting and satisfying.

By incorporating tuna into your meal prep routine, you’ll be on your way to enjoying nutritious and delicious meals throughout the week. Happy prepping!

Adrian

I'm Adrian, the founder of PrepCraze.com, your go-to destination for meal prep inspiration. With a passion for healthy living and delicious food, I'm on a mission to simplify meal prep and make nutritious eating accessible to all.

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